- Piacenza
- Doctoral School on the Agro-Food System
- Academic Programs
- Didactics
- Courses - cycle 41
Courses - cycle 41
►General compulsory training for all PhD students
- Business planning principles and tools - Dr. Ilaria Galavotti (8 h) - Year 1
- Writing research project and scientific papers - Prof. John Williams (8 h)- Year 1
- Publik Speaking - Prof. John Williams (8 h)- Year 1
- Environmental ethics and the Christian proposal - Prof. Don Roberto Maier (6 h) - Year 1
- European Food Law and policy - Dr. Beatrice La Porta (8 h) - Year 1
- Sustainable Animal Production - Prof. Paolo Ajmone Marsan - Dr. Luca Cattaneo (8 h) - Year 2
- ustainable Crop Production - Dr. Andrea Fiorini (8 h) - Year 2
- Food Technologies and Sustainability - Dr. Gianluca Giuberti (8 h) - Year 2
- Three minutes thesis - Prof. John Laurence Dennis (12 h) - Year 3
- Sustainability Management - Dr. Marcello Cosa (8 h) - Year 3
ENGLISH SKILLS
- Basic English course - (45 h)
- Academic English course - Prof.ssa Francesca O' Kane (30 h)
SPECIFIC TRAINING AT STUDENT'S CHOICE
Each postgraduate, together with their tutor, will draft a personal training plan for an additional 32 training hours selected from the courses offered. The courses require a minimum of 4 participants in order to be held.
Topic "statistics and big-data"
- Applied statistics - Prof. Riccardo Negrini (16 h)
- Advanced methods for agri-food data analysis - Prof. Riccardo Negrini - (8 h)
- Towards Big Data. Informatics tools for data manipulation (course I) - Dr. Marco Milanesi (8 h)
- Towards Big Data. Informatics tools for data manipulation (course II) - Dr. Filippo Biscarini (8 h)
Topic "Advanced biotechnologies"
- Genetic modification and assisted evolution technologies in plant breeding - Prof. Matteo Busconi (8 h)
- Introduction to epigenetics and epigenomics - Prof. Paolo Ajmone Marsan (8 h)
- Methods to analyse molecular data on agricultural biodiversity - Prof. Licia Colli (8 h)
- Proteomics and metabolomics in the agro-food chain - Dr. Gabriele Rocchetti (8 h)
Topic "Onne Health"
- Bees, beekeeping and pollination - Dr. Ilaria Negri (8 h)
- Carbon farming & agricultural carbon credits - Dr. Andrea Ferrarini (8 h)
- Climate Change: focus on perennial crops - Prof. Sergio Tombesi (8 h)
- One Health: Ecosystems humans health and food - Prof. Daniele Generali (16 h)
Topic "The micro word"
- Beneficial microorganisms in the agri-food system - Prof. Edoardo Puglisi (8 h)
- Microbes in the agri-food chain: emerging risk - Dr. Claudia Cortimiglia (8 h)
- Microbial applications in modern food biotechnology - Prof. Vania Patrone (8 h)
Topic "Data driven modelling in agriculture"
- Development of Decision Support Systems (DSSs) for sustainable agriculture - Prof. Tito Caffi (8 h)
- Digitalization, rural development and innovation in agriculture - Prof. Matteo Gatti (8 h)
- Sustainable Food Productionand the Environment - Dr. Federico Froldi
Topic "Management and Legislation"
- Business organisation and human resource management - Prof. Francesco Virili (8 h)
- Introduction to the Italian tax system in agriculture - Dr. Andrea Purpura (8 h)
- Agricultural Businesslaw and Legislation - Dr. Lorenzo Paolo Botti (8h)
Topic "Research-aid tools"
- Understandig and practicing bibliometric analysis with bibliometrix and biblioshiny - Prof. Michele Cipriano (8 h)
- Use of Artificial Intelligence in Research - Dr. Fabrizio Capocasale (12 h)
Topic "Strategic Communication"
- Communication for PhD students - (8 h)
- Food Consumer Psychology - Prof. Guendalina Gaffigna (8 h)
Interdisciplinary training organized by the Doctorate Office in Milan - Doctoral Skills Training